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Agroforestry: putting breadfruit in a working farm
A breadfruit orchard on its own is a plantation. Breadfruit among ackee, cocoa, coconut and root crops is a farm that pays every month.
Why mix
- income arrives in different months from different crops
- a storm, drought or pest never takes everything
- deeper-rooted trees pull up water and nutrients for shallower ones
- the canopy shades cocoa and coffee that would burn in open sun
- the ground is never bare, so soil does not wash away
A simple layout for a 2-acre hillside farm
- Contour rows of breadfruit 12 m apart, trees 10 m apart in the row (about 30 trees per acre)
- Between breadfruit in the row: ackee or avocado alternating
- Down-slope edge: coconut or a bamboo windbreak
- Under the canopy from year 4: cocoa, or shade-tolerant crops like dasheen and turmeric
- Between rows, years 1–3: cassava, sweet potato, peas, pumpkin, plantain
- Along contour lines: vetiver grass or pineapple strips to catch soil
Timing the transition
Years 1–3: the short crops pay the bills and the trees establish. Year 4–6: first breadfruit and ackee; root crops give way to shade crops. Year 7 onward: the tree crops carry the farm, with cocoa and coconut adding to it.
Livestock
Goats will ring-bark a young breadfruit in an afternoon. Fence trees for the first three years. Chickens under mature trees are fine and control pests.
Keep records
Note what you planted where and when, and what each crop yields. The programme's field officer records this with you; it is what tells the funder — and you — what is working.